The Hyderabadi Biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam rulers, in the historic Indian city of Hyderabad. It is today a staple of Indian cuisine.
Hyderabadi Biryani
Milk Soya
Chicken
£9.95
Chicken
£9.95
Lamb
£9.95
Lamb
£9.95
Tiger Prawns
£11.95
Tiger Prawns
£11.95
King Prawns
£13.95
King Prawns
£13.95
Vegetable
£8.95
Vegetable
£8.95
Mela Special Hyderabadi Biryani
Milk Soya
Chicken, lamb and mixed vegetables, served with a whole boiled egg and cucumber raita.
£12.95
£12.95